Abstract
Arctic cod ( Boreogadus saida , also called polar cod) are considered the single most important Arctic forage fish due to their high abundance and nutritional quality. Because Arctic cod are strongly ice associated and prefer colder waters, their frequency in coastal waters has declined with warming, decreasing availability to nearshore predators. To consider the nutritional quality of alternative prey, we measured energy density and estimated whole-body energy of forage-size (39–200 mm) fishes collected during summers 2021–2023 ( n = 274). The fishes sampled included 16 potential prey species from Foggy Island Bay (70.3°N, 147.5°W, near Prudhoe Bay) and Lion Bay (70.2°N, 146.4°W, near Flaxman Island), northern Alaska. Dry weight energy densities ranged from 16.2 to 27.5 kJ g -1 (mean ± SD = 22.0 ± 1.73 kJ g -1 , n = 274) across individuals. Of common species, Arctic cod had the highest mean energy density (24.3 ± 1.1 kJ g -1 , n = 25) and fourhorn sculpin ( Myoxocephalus quadricornis ) had the lowest (19.7 ± 0.8 kJ g -1 , n = 20). To account for size differences among prey species, whole-body energy of typical fish sizes available to predators were modeled using whole-body energy to length relationships and length distributions. Juvenile salmonids (e.g., ciscoes and whitefishes) provided the most energy per individual and were four-fold greater than smaller-bodied Arctic cod. Predators that consume juvenile ciscoes and whitefishes may be more resilient to declines in Arctic cod availability than predators with smaller gapes.