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Reducing the Use of Antibiotics in European Aquaculture with Vaccines, Functional Feed Additives and Optimization of the Gut Microbiota

Seyed Hossein Hoseinifar; Ghasem Ashouri; Luca Marisaldi; Michela Candelma; Danilo Basili; Andrea Zimbelli; Valentina Notarstefano; Lucrezia Salvini; Basilio Randazzo; Matheo Zarantoniello; Andrea Pessina; Jerry Maria Sojan; Arturo Vargas; Oliana Carnevali
Journal of Marine Science and Engineering · Vol. 12, Issue 2 · pp. 204 · 2024

Abstract

This review presents several alternatives to replace antibiotic therapy and make the European aquaculture industry more friendly and environmentally sustainable. The first part of this review highlights the growing importance of the aquaculture industry worldwide for its ability to supply low-cost proteins and lipids. The second part discusses different strategies for these replacements, from recombinant vaccines to diets with low environmental impact and rich in bioactive molecules that can benefit other species. Specifically, the beneficial effects of bioactive compounds present within insect meals are discussed. In addition, particular focus is placed on the importance of adopting sustainable protocols for fish farming, including supplements such as probiotics, prebiotics, and synbiotics capable of modulating the gut microbiota as the second brain. Those feed additives can stimulate European farmed species’ immunological systems, growth, and welfare.

Bibliographic Information

JournalJournal of Marine Science and Engineering
PublisherMDPI
Publication Date2024-01-23
Publication Year2024
Volume12
Issue2
Pages204
Document TypeJournal Article
eISSN2077-1312
DOI10.3390/jmse12020204
SubjectMarine science; oceanography; marine engineering; coastal science; marine environment

Access Information

NARA Access CoverageOA / free full text
Journal Homepagehttps://www.mdpi.com/journal/jmse
Publisher PageOpen Publisher Page
This article is openly available from the publisher.