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Influence of Pre-freeze Treatment and Cryo-storageTemperature on the Post-thaw Stability of Canine Red Blood Cells Cryopreserved in the Presence of Hydroxyethyl Starch

H. Kim; K. Itamoto; S. Tanaka; M. Nakaichi; S. Sumida; Y. Taura
Veterinary Research Communications · Vol. 31, Issue 5 · pp. 539-543 · 2007

Abstract

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Bibliographic Information

JournalVeterinary Research Communications
PublisherSpringer
Publication Date2007-07-01
Publication Year2007
Volume31
Issue5
Pages539-543
Document TypeJournal Article
Print ISSN0165-7380
eISSN1573-7446
DOI10.1007/s11259-007-3567-6

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NARA Access Coverage1977-01-01~Current
Journal Homepagehttps://www.springer.com/journal/11259
Publisher PageOpen Publisher Page
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