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Journal Article

Fungal biotransformation of p-coumaric acid into caffeic acid by Pycnoporus cinnabarinus: an alternative for producing a strong natural antioxidant

Isabel Estrada Alvarado; David Navarro; Eric Record; Michèle Asther; Marcel Asther; Laurence Lesage-Meessen
World Journal of Microbiology and Biotechnology · Vol. 19, Issue 2 · pp. 157-160 · 2003

Abstract

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Bibliographic Information

JournalWorld Journal of Microbiology and Biotechnology
PublisherSpringer
Publication Date2003-03-01
Publication Year2003
Volume19
Issue2
Pages157-160
Document TypeJournal Article
eISSN1573-0972
DOI10.1023/a:1023264200256

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NARA Access Coverage1985-01-01~Current
Journal Homepagehttps://www.springer.com/journal/11274
Publisher PageOpen Publisher Page
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