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Elevated temperatures and carbon dioxide concentrations: effects on selected microbial activities in temperate agricultural soils

S. French; D. Levy-Booth; A. Samarajeewa; K. E. Shannon; J. Smith; J. T. Trevors
World Journal of Microbiology and Biotechnology · Vol. 25, Issue 11 · pp. 1887-1900 · 2009
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Bibliographic Information

JournalWorld Journal of Microbiology and Biotechnology
PublisherSpringer
Publication Date2009-11-01
Publication Year2009
Volume25
Issue11
Pages1887-1900
Document TypeJournal Article
eISSN1573-0972
DOI10.1007/s11274-009-0107-2

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NARA Access Coverage1985-01-01~Current
Journal Homepagehttps://www.springer.com/journal/11274
Publisher PageOpen Publisher Page
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