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Biomass, laccase and endoglucanase production by Lentinula edodes during solid state fermentation of reed grass, bean stalks and wheat straw residues

A. Philippoussis; P. Diamantopoulou; K. Papadopoulou; H. Lakhtar; S. Roussos; G. Parissopoulos; S. Papanikolaou
World Journal of Microbiology and Biotechnology · Vol. 27, Issue 2 · pp. 285-297 · 2011
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Bibliographic Information

JournalWorld Journal of Microbiology and Biotechnology
PublisherSpringer
Publication Date2011-02-01
Publication Year2011
Volume27
Issue2
Pages285-297
Document TypeJournal Article
eISSN1573-0972
DOI10.1007/s11274-010-0458-8

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NARA Access Coverage1985-01-01~Current
Journal Homepagehttps://www.springer.com/journal/11274
Publisher PageOpen Publisher Page
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