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Ethylene oxide residues in spices, herbs, and related processed foods

Nian Yian Lee; Joanna Wei Lingg Lee; Michelle Lee Shin Wong; Sheena Wee; Ping Shen; Yuansheng Wu; Kern Rei Chng; Joanne Sheot Harn Chan
Food Additives & Contaminants Part B-Surveillance · Vol. 18, Issue 3 · pp. 245-251 · 2025

Abstract

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Bibliographic Information

JournalFood Additives & Contaminants Part B-Surveillance
PublisherTaylor & Francis
Publication Date2025-07-03
Publication Year2025
Volume18
Issue3
Pages245-251
Document TypeJournal Article
Print ISSN1939-3210
eISSN1939-3229
DOI10.1080/19393210.2025.2479232

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NARA Access Coverage2009-01-10~Current
Journal Homepagehttps://www.tandfonline.com/journals/tfab20
Publisher PageOpen Publisher Page
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