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Journal Article

Dietary exposure to heterocyclic amines in high-temperature cooked meat and fish in Malaysia

M.H.A. Jahurul; S. Jinap; S.J. Ang; A. Abdul-Hamid; P. Hajeb; H.N. Lioe; I.S.M. Zaidul
Food Additives & Contaminants: Part A · Vol. 27, Issue 8 · pp. 1060-1071 · 2010
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Bibliographic Information

JournalFood Additives & Contaminants: Part A
PublisherTaylor & Francis
Publication Date2010-08-01
Publication Year2010
Volume27
Issue8
Pages1060-1071
Document TypeJournal Article
Print ISSN1944-0049
eISSN1944-0057
DOI10.1080/19440041003801190

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NARA Access Coverage2009-01-10~Current
Journal Homepagehttps://www.tandfonline.com/journals/tfac19
Publisher PageOpen Publisher Page
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