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Development of a new screening method for the detection of antibiotic residues in muscle tissues using liquid chromatography and high resolution mass spectrometry with a LC-LTQ-Orbitrap instrument

D. Hurtaud-Pessel; T. Jagadeshwar-Reddy; E. Verdon
Food Additives & Contaminants: Part A · Vol. 28, Issue 10 · pp. 1340-1351 · 2011
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Bibliographic Information

JournalFood Additives & Contaminants: Part A
PublisherTaylor & Francis
Publication Date2011-10-01
Publication Year2011
Volume28
Issue10
Pages1340-1351
Document TypeJournal Article
Print ISSN1944-0049
eISSN1944-0057
DOI10.1080/19440049.2011.605772

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NARA Access Coverage2009-01-10~Current
Journal Homepagehttps://www.tandfonline.com/journals/tfac19
Publisher PageOpen Publisher Page
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