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Effect of gaseous ozone treatments on DON, microbial contaminants and technological parameters of wheat and semolina

Luca Piemontese; Maria Cristina Messia; Emanuele Marconi; Luisa Falasca; Rosanna Zivoli; Lucia Gambacorta; Giancarlo Perrone; Michele Solfrizzo
Food Additives & Contaminants: Part A · Vol. 35, Issue 4 · pp. 761-772 · 2018
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Abstract

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Bibliographic Information

JournalFood Additives & Contaminants: Part A
PublisherTaylor & Francis
Publication Date2018-04-03
Publication Year2018
Volume35
Issue4
Pages761-772
Document TypeJournal Article
Print ISSN1944-0049
eISSN1944-0057
DOI10.1080/19440049.2017.1419285

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NARA Access Coverage2009-01-10~Current
Journal Homepagehttps://www.tandfonline.com/journals/tfac19
Publisher PageOpen Publisher Page
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