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Thermal desorption – gas chromatography – mass spectrometry (TD-GC-MS) analysis of PFAS used in food contact materials

Nancy Wolf; Lina Müller; Sarah Enge; Tina Ungethüm; Thomas J. Simat
Food Additives & Contaminants: Part A · Vol. 41, Issue 9 · pp. 1099-1117 · 2024
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Bibliographic Information

JournalFood Additives & Contaminants: Part A
PublisherTaylor & Francis
Publication Date2024-09-01
Publication Year2024
Volume41
Issue9
Pages1099-1117
Document TypeJournal Article
Print ISSN1944-0049
eISSN1944-0057
DOI10.1080/19440049.2024.2370371

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NARA Access Coverage2009-01-10~Current
Journal Homepagehttps://www.tandfonline.com/journals/tfac19
Publisher PageOpen Publisher Page
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