NARA Discovery
Article Details
← Back to Search Results
Journal Article

Tomato and Tomato Byproducts. Human Health Benefits of Lycopene and Its Application to Meat Products: A Review

M. Viuda-Martos; E. Sanchez-Zapata; E. Sayas-Barberá; E. Sendra; J. A. Pérez-Álvarez; J. Fernández-López
Critical Reviews in Food Science and Nutrition · Vol. 54, Issue 8 · pp. 1032-1049 · 2014
View Full Text Download RIS Journal Homepage

Abstract

Abstract is unavailable.

Bibliographic Information

JournalCritical Reviews in Food Science and Nutrition
PublisherTaylor & Francis
Publication Date2014-01-01
Publication Year2014
Volume54
Issue8
Pages1032-1049
Document TypeJournal Article
Print ISSN1040-8398
eISSN1549-7852
DOI10.1080/10408398.2011.623799

Access Information

NARA Access Coverage2009-09-29~Current
Journal Homepagehttps://www.tandfonline.com/journals/bfsn20
Publisher PageOpen Publisher Page
Full-text access depends on NARA's subscribed coverage and institutional access.