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Caffeic Acid Phenethyl Ester: A Review of Its Antioxidant Activity, Protective Effects against Ischemia-reperfusion Injury and Drug Adverse Reactions

Mai F. Tolba; Hany A. Omar; Samar S. Azab; Amani E. Khalifa; Ashraf B. Abdel-Naim; Sherif Z. Abdel-Rahman
Critical Reviews in Food Science and Nutrition · Vol. 56, Issue 13 · pp. 2183-2190 · 2016
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Bibliographic Information

JournalCritical Reviews in Food Science and Nutrition
PublisherTaylor & Francis
Publication Date2016-10-02
Publication Year2016
Volume56
Issue13
Pages2183-2190
Document TypeJournal Article
Print ISSN1040-8398
eISSN1549-7852
DOI10.1080/10408398.2013.821967

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NARA Access Coverage2009-09-29~Current
Journal Homepagehttps://www.tandfonline.com/journals/bfsn20
Publisher PageOpen Publisher Page
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