NARA Discovery
Article Details
← Back to Search Results
Journal Article

Whole grain in manufactured foods: Current use, challenges and the way forward

Christelle Schaffer-Lequart; Undine Lehmann; Alastair B. Ross; Olivier Roger; Alison L. Eldridge; Edwin Ananta; Marie-France Bietry; Luis R. King; Alice V. Moroni; Sathaporn Srichuwong; Anne-Sophie Wavreille; Robert Redgwell; Emilie Labat; Frederic Robin
Critical Reviews in Food Science and Nutrition · Vol. 57, Issue 8 · pp. 1562-1568 · 2017
View Full Text Download RIS Journal Homepage

Abstract

Abstract is unavailable.

Bibliographic Information

JournalCritical Reviews in Food Science and Nutrition
PublisherTaylor & Francis
Publication Date2017-05-24
Publication Year2017
Volume57
Issue8
Pages1562-1568
Document TypeJournal Article
Print ISSN1040-8398
eISSN1549-7852
DOI10.1080/10408398.2013.781012

Access Information

NARA Access Coverage2009-09-29~Current
Journal Homepagehttps://www.tandfonline.com/journals/bfsn20
Publisher PageOpen Publisher Page
Full-text access depends on NARA's subscribed coverage and institutional access.