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An overview on marine anti-allergic active substances for alleviating food-induced allergy

Kexin Wang; Siddanakoppalu Narayana Pramod; Tushar Ramesh Pavase; Ishfaq Ahmed; Hang Lin; Liangyu Liu; Shenglan Tian; Hong Lin; Zhenxing Li
Critical Reviews in Food Science and Nutrition · Vol. 60, Issue 15 · pp. 2549-2563 · 2020
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Bibliographic Information

JournalCritical Reviews in Food Science and Nutrition
PublisherTaylor & Francis
Publication Date2020-08-21
Publication Year2020
Volume60
Issue15
Pages2549-2563
Document TypeJournal Article
Print ISSN1040-8398
eISSN1549-7852
DOI10.1080/10408398.2019.1650716

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NARA Access Coverage2009-09-29~Current
Journal Homepagehttps://www.tandfonline.com/journals/bfsn20
Publisher PageOpen Publisher Page
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