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Carbon dots synthesized from microorganisms and food by-products: active and smart food packaging applications

Mehran Moradi; Rahim Molaei; Seyedeh Alaleh Kousheh; Jonas T. Guimarães; David Julian McClements
Critical Reviews in Food Science and Nutrition · Vol. 63, Issue 14 · pp. 1943-1959 · 2023
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Bibliographic Information

JournalCritical Reviews in Food Science and Nutrition
PublisherTaylor & Francis
Publication Date2023-05-30
Publication Year2023
Volume63
Issue14
Pages1943-1959
Document TypeJournal Article
Print ISSN1040-8398
eISSN1549-7852
DOI10.1080/10408398.2021.2015283

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NARA Access Coverage2009-09-29~Current
Journal Homepagehttps://www.tandfonline.com/journals/bfsn20
Publisher PageOpen Publisher Page
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