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Black soybean ( Glycine max (L.) Merr.): paving the way toward new nutraceutical

Manoj Kumar; Rajat Suhag; Muzaffar Hasan; Sangram Dhumal; Radha; R. Pandiselvam; Marisennayya Senapathy; Vellaikumar Sampathrajan; Sneh Punia; Ali A. S. Sayed; Surinder Singh; John F. Kennedy
Critical Reviews in Food Science and Nutrition · Vol. 63, Issue 23 · pp. 6208-6234 · 2023
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Bibliographic Information

JournalCritical Reviews in Food Science and Nutrition
PublisherTaylor & Francis
Publication Date2023-09-10
Publication Year2023
Volume63
Issue23
Pages6208-6234
Document TypeJournal Article
Print ISSN1040-8398
eISSN1549-7852
DOI10.1080/10408398.2022.2029825

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NARA Access Coverage2009-09-29~Current
Journal Homepagehttps://www.tandfonline.com/journals/bfsn20
Publisher PageOpen Publisher Page
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