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Recent advances in the development of bitter gourd seed oil: from chemical composition to potential applications

Huiling Wang; Xiaoyan Shuai; Shuxin Ye; Rui Zhang; Muci Wu; Sijia Jiang; Yubao Li; Dong Wu; Jingren He
Critical Reviews in Food Science and Nutrition · Vol. 63, Issue 31 · pp. 10678-10690 · 2023
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Bibliographic Information

JournalCritical Reviews in Food Science and Nutrition
PublisherTaylor & Francis
Publication Date2023-12-10
Publication Year2023
Volume63
Issue31
Pages10678-10690
Document TypeJournal Article
Print ISSN1040-8398
eISSN1549-7852
DOI10.1080/10408398.2022.2081961

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NARA Access Coverage2009-09-29~Current
Journal Homepagehttps://www.tandfonline.com/journals/bfsn20
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