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Sustainable production of astaxanthin in microorganisms: the past, present, and future

Xiangyu Zhu; Chunxiao Meng; Fengjie Sun; Zuoxi Wei; Limei Chen; Wuxi Chen; Sheng Tong; Huanmin Du; Jinshan Gao; Jiali Ren; Demao Li; Zhengquan Gao
Critical Reviews in Food Science and Nutrition · Vol. 63, Issue 30 · pp. 10239-10255 · 2023
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Bibliographic Information

JournalCritical Reviews in Food Science and Nutrition
PublisherTaylor & Francis
Publication Date2023-11-29
Publication Year2023
Volume63
Issue30
Pages10239-10255
Document TypeJournal Article
Print ISSN1040-8398
eISSN1549-7852
DOI10.1080/10408398.2022.2080176

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NARA Access Coverage2009-09-29~Current
Journal Homepagehttps://www.tandfonline.com/journals/bfsn20
Publisher PageOpen Publisher Page
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