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Chewing and its influence on swallowing, gastrointestinal and nutrition-related factors: a systematic review

Abhishek Kumar; Nabeel Almotairy; Juliana Jomaa Merzo; Karin Wendin; Elisabet Rothenberg; Anastasios Grigoriadis; Gunilla Sandborgh-Englund; Mats Trulsson
Critical Reviews in Food Science and Nutrition · Vol. 63, Issue 33 · pp. 11987-12017 · 2023
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Bibliographic Information

JournalCritical Reviews in Food Science and Nutrition
PublisherTaylor & Francis
Publication Date2023-12-20
Publication Year2023
Volume63
Issue33
Pages11987-12017
Document TypeJournal Article
Print ISSN1040-8398
eISSN1549-7852
DOI10.1080/10408398.2022.2098245

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NARA Access Coverage2009-09-29~Current
Journal Homepagehttps://www.tandfonline.com/journals/bfsn20
Publisher PageOpen Publisher Page
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