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Protein quality of commercially important edible bivalves

Jingjing Song; Cong Luo; Leongseng Lim; Kit-Leong Cheong; Ardavan Farhadi; Karsoon Tan
Critical Reviews in Food Science and Nutrition · Vol. 65, Issue 10 · pp. 1950-1961 · 2025
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Bibliographic Information

JournalCritical Reviews in Food Science and Nutrition
PublisherTaylor & Francis
Publication Date2025-04-09
Publication Year2025
Volume65
Issue10
Pages1950-1961
Document TypeJournal Article
Print ISSN1040-8398
eISSN1549-7852
DOI10.1080/10408398.2024.2315446

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NARA Access Coverage2009-09-29~Current
Journal Homepagehttps://www.tandfonline.com/journals/bfsn20
Publisher PageOpen Publisher Page
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