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Seaweeds-derived proteins and peptides: preparation, virtual screening, health-promoting effects, and industry applications

Lu Wang; Lang Wang; Xiaoze Liu; Xue Lin; Tao Fei; Weimin Zhang
Critical Reviews in Food Science and Nutrition · Vol. 65, Issue 30 · pp. 6709-6736 · 2025
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Bibliographic Information

JournalCritical Reviews in Food Science and Nutrition
PublisherTaylor & Francis
Publication Date2025-11-10
Publication Year2025
Volume65
Issue30
Pages6709-6736
Document TypeJournal Article
Print ISSN1040-8398
eISSN1549-7852
DOI10.1080/10408398.2025.2449596

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NARA Access Coverage2009-09-29~Current
Journal Homepagehttps://www.tandfonline.com/journals/bfsn20
Publisher PageOpen Publisher Page
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