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Resilient foods for preventing global famine: a review of food supply interventions for global catastrophic food shocks including nuclear winter and infrastructure collapse

Juan B. García Martínez; Jeffray Behr; Joshua Pearce; David Denkenberger
Critical Reviews in Food Science and Nutrition · Vol. 65, Issue 28 · pp. 6068-6094 · 2025
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Bibliographic Information

JournalCritical Reviews in Food Science and Nutrition
PublisherTaylor & Francis
Publication Date2025-10-19
Publication Year2025
Volume65
Issue28
Pages6068-6094
Document TypeJournal Article
Print ISSN1040-8398
eISSN1549-7852
DOI10.1080/10408398.2024.2431207

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NARA Access Coverage2009-09-29~Current
Journal Homepagehttps://www.tandfonline.com/journals/bfsn20
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