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Recent advances in sugar-fatty acid esters and their analogs: antimicrobial properties, structural-functional relationships and potential mechanisms

Ziyi Zhang; Qinlu Lin; Zhengyu Huang; Dong Xu; Kangzi Ren
Critical Reviews in Food Science and Nutrition · Vol. 65, Issue 32 · pp. 8030-8050 · 2025
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Bibliographic Information

JournalCritical Reviews in Food Science and Nutrition
PublisherTaylor & Francis
Publication Date2025-12-01
Publication Year2025
Volume65
Issue32
Pages8030-8050
Document TypeJournal Article
Print ISSN1040-8398
eISSN1549-7852
DOI10.1080/10408398.2025.2490273

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NARA Access Coverage2009-09-29~Current
Journal Homepagehttps://www.tandfonline.com/journals/bfsn20
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