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New perspectives on key bioactive molecules of lactic acid bacteria: integrating targeted screening, key gene exploration and functional evaluation

Shi Hu; Qi Wang; Jinfeng Wu; Hangjia Zhang; Jiaqi Yin; Lina Ding; Ping Li; Hang Xiao; Qing Gu; Jiarun Han
Critical Reviews in Food Science and Nutrition · Vol. 66, Issue 7 · pp. 1213-1230 · 2026
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Bibliographic Information

JournalCritical Reviews in Food Science and Nutrition
PublisherTaylor & Francis
Publication Date2026-03-08
Publication Year2026
Volume66
Issue7
Pages1213-1230
Document TypeJournal Article
Print ISSN1040-8398
eISSN1549-7852
DOI10.1080/10408398.2025.2542959

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NARA Access Coverage2009-09-29~Current
Journal Homepagehttps://www.tandfonline.com/journals/bfsn20
Publisher PageOpen Publisher Page
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