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Prevalence of CAMPYLOBACTER in specific food and food products: a systematic literature review and meta-analysis

Angela Mwangi; Catherine Kunyanga; Jonathan H. Sogin; Sophia Ngala; Benard Aliwa; Robert S. Onsare; Alex Ndiritu
Critical Reviews in Food Science and Nutrition · Vol. 66, Issue 6 · pp. 1088-1101 · 2026
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Bibliographic Information

JournalCritical Reviews in Food Science and Nutrition
PublisherTaylor & Francis
Publication Date2026-02-25
Publication Year2026
Volume66
Issue6
Pages1088-1101
Document TypeJournal Article
Print ISSN1040-8398
eISSN1549-7852
DOI10.1080/10408398.2025.2539402

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NARA Access Coverage2009-09-29~Current
Journal Homepagehttps://www.tandfonline.com/journals/bfsn20
Publisher PageOpen Publisher Page
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