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Microbial succession and metabolic mechanisms driving flavor evolution in Northeast Chinese dajiang: a comprehensive review integrating insights from East Asian fermented soybean pastes

Wanying Song; Mohan Li; Xiaoxuan Yue; Ying Meng; Yuanfang Xie; Yuge Zhang; Yutong Hu; Yan Zheng; Xiqing Yue
Critical Reviews in Food Science and Nutrition · Vol. 66, Issue 26 · pp. 4968-4989 · 2026
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Bibliographic Information

JournalCritical Reviews in Food Science and Nutrition
PublisherTaylor & Francis
Publication Date2026-09-28
Publication Year2026
Volume66
Issue26
Pages4968-4989
Document TypeJournal Article
Print ISSN1040-8398
eISSN1549-7852
DOI10.1080/10408398.2026.2644602

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NARA Access Coverage2009-09-29~Current
Journal Homepagehttps://www.tandfonline.com/journals/bfsn20
Publisher PageOpen Publisher Page
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