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Rethinking novel foods regulation in Canada: learning from global models to foster innovation

Samuel B. Godefroy; Silvia Dominguez; Jérémie Théolier; Ikram Riahi; Christopher P. F. Marinangeli
Critical Reviews in Food Science and Nutrition · Vol. 66, Issue 28 · pp. 1-21 · 2026
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Bibliographic Information

JournalCritical Reviews in Food Science and Nutrition
PublisherTaylor & Francis
Publication Date2026-05-12
Publication Year2026
Volume66
Issue28
Pages1-21
Document TypeJournal Article
Print ISSN1040-8398
eISSN1549-7852
DOI10.1080/10408398.2026.2668096

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NARA Access Coverage2009-09-29~Current
Journal Homepagehttps://www.tandfonline.com/journals/bfsn20
Publisher PageOpen Publisher Page
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