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Carotenoid Profile of Edible Japanese Seaweeds: An Improved HPLC Method for Separation of Major Carotenoids

Masaru Terasaki; Bhaskar Narayan; Hiroyuki Kamogawa; Masatoshi Nomura; Nimish Mol Stephen; Chikara Kawagoe; Masashi Hosokawa; Kazuo Miyashita
Journal of Aquatic Food Product Technology · Vol. 21, Issue 5 · pp. 468-479 · 2012
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Bibliographic Information

JournalJournal of Aquatic Food Product Technology
PublisherTaylor & Francis
Publication Date2012-10-01
Publication Year2012
Volume21
Issue5
Pages468-479
Document TypeJournal Article
Print ISSN1049-8850
eISSN1547-0636
DOI10.1080/10498850.2011.610025

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NARA Access Coverage2010-05-10~Current
Journal Homepagehttps://www.tandfonline.com/journals/wafp20
Publisher PageOpen Publisher Page
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