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Capture and Maintenance of Balistes capriscus for Aquaculture and Conservation

Douglas da Cruz Mattos; Leonardo Demier Cardoso; André Batista de Souza; Marcelo Fanttini Polese; Tiago Queiroz de Morais; Jones Santander-Neto; Paulo Henrique Rocha Aride; Adriano Teixeira de Oliveira; Maria Aparecida da Silva; Henrique David Lavander
Fishes · Vol. 10, Issue 7 · pp. 316 · 2025

Abstract

The gray triggerfish Balistes capriscus has a wide geographical distribution and is used for commercial and recreational fishing worldwide. In this study, we aimed to provide technical knowledge for developing strategies for the sustainable production of gray triggerfish in aquaculture systems by characterizing the capture procedures for broodstock acquisition and developing a protocol for species maintenance in captivity. Broodstock maintenance data were collected over six months (April to September) each year, whereas breeder data were collected over three months each year (November to January). The number of shipments, capture, and survival of B. capriscus was 100%. The animals grew on average by 9.99 ± 0.11 cm over 9 months and increased their average weight by 1.658 ± 0.1 kg, representing a specific growth rate of 0.62% and an average daily weight gain of 6.14 g/day. The species were fed by alternating the supply of fresh food (minced fish, fish fillets, shrimp, squid, minced octopus and crab), divided into two times, 9:00 a.m. and 4:00 p.m., and offered until the animals were satiated. Regarding the structures used to maintain the breeding stock, 15,000 L tanks are recommended to keep up to 30 breeding individuals.

Bibliographic Information

JournalFishes
PublisherMDPI
Publication Date2025-07-02
Publication Year2025
Volume10
Issue7
Pages316
Document TypeJournal Article
eISSN2410-3888
DOI10.3390/fishes10070316
SubjectFisheries; fish biology; aquaculture; aquatic ecology; fisheries management

Access Information

NARA Access CoverageOA / free full text
Journal Homepagehttps://www.mdpi.com/journal/fishes
Publisher PageOpen Publisher Page
This article is openly available from the publisher.