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Characteristic and Functional Properties of Gelatin from the Bones of Alaska Pollock ( Theragra chalcogramma ) and Yellowfin Sole ( Limanda aspera ) with Papain-Aided Process

Hongbo Mi; Cong Wang; Jingxin Chen; Yongxia Xu; Xuepeng Li; Jianrong Li; Xiaotao Sun; Linchun Mao; Yongjun Ma; Minjun Lao
Journal of Aquatic Food Product Technology · Vol. 28, Issue 3 · pp. 287-297 · 2019
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Bibliographic Information

JournalJournal of Aquatic Food Product Technology
PublisherTaylor & Francis
Publication Date2019-03-16
Publication Year2019
Volume28
Issue3
Pages287-297
Document TypeJournal Article
Print ISSN1049-8850
eISSN1547-0636
DOI10.1080/10498850.2019.1577933

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NARA Access Coverage2010-05-10~Current
Journal Homepagehttps://www.tandfonline.com/journals/wafp20
Publisher PageOpen Publisher Page
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