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Effect of High-Pressure Treatment on Blue Marlin ( Makaira nigricans ) Quality During Storage

Yi-Chen Lee; Hsien-Feng Kung; Shao-Lan Chen; Chung-Saint Lin; Chun-Yung Huang; Osamu Arakawa; Chih-Hua Tseng; Yung-Hsiang Tsai
Journal of Aquatic Food Product Technology · Vol. 31, Issue 3 · pp. 271-284 · 2022
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Bibliographic Information

JournalJournal of Aquatic Food Product Technology
PublisherTaylor & Francis
Publication Date2022-03-16
Publication Year2022
Volume31
Issue3
Pages271-284
Document TypeJournal Article
Print ISSN1049-8850
eISSN1547-0636
DOI10.1080/10498850.2022.2036886

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NARA Access Coverage2010-05-10~Current
Journal Homepagehttps://www.tandfonline.com/journals/wafp20
Publisher PageOpen Publisher Page
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