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Chitosan Gel as a Fat Substitute in Tambaqui Fish Burger

Bruna Pinheiro Santos; Valfredo Figueira da Silva; Maria Ildilene da Silva; Adriana Sathie Ozaki Hirata; Marcio Douglas Goes; Maria Luiza Rodrigues de Souza; Elenice Souza dos Reis Goes
Journal of Aquatic Food Product Technology · Vol. 33, Issue 7 · pp. 542-552 · 2024
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Bibliographic Information

JournalJournal of Aquatic Food Product Technology
PublisherTaylor & Francis
Publication Date2024-08-08
Publication Year2024
Volume33
Issue7
Pages542-552
Document TypeJournal Article
Print ISSN1049-8850
eISSN1547-0636
DOI10.1080/10498850.2024.2381013

Access Information

NARA Access Coverage2010-05-10~Current
Journal Homepagehttps://www.tandfonline.com/journals/wafp20
Publisher PageOpen Publisher Page
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