NARA Discovery
Article Details
← Back to Search Results
Journal Article

Control of Melanosis in Pre-Cooked PUD Tail-On Shrimp During Frozen Thawed Storage Using Sulfite Free Alternatives

S. J. Laly; E. R. Priya; Pankaj Kishore; A. A. Zynudheen; George Ninan
Journal of Aquatic Food Product Technology · Vol. 35, Issue 5 · pp. 321-334 · 2026
View Full Text Download RIS Journal Homepage

Abstract

Abstract is unavailable.

Bibliographic Information

JournalJournal of Aquatic Food Product Technology
PublisherTaylor & Francis
Publication Date2026-05-28
Publication Year2026
Volume35
Issue5
Pages321-334
Document TypeJournal Article
Print ISSN1049-8850
eISSN1547-0636
DOI10.1080/10498850.2026.2668490

Access Information

NARA Access Coverage2010-05-10~Current
Journal Homepagehttps://www.tandfonline.com/journals/wafp20
Publisher PageOpen Publisher Page
Full-text access depends on NARA's subscribed coverage and institutional access.