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Journal Article

Comparative studies of bioactive organosulphur compounds and antioxidant activities in garlic ( Allium sativum L.), elephant garlic ( Allium ampeloprasum L.) and onion ( Allium cepa L.)

Sunyoung Kim; Dan-Bi Kim; Wenjie Jin; Junghyuck Park; Wonjin Yoon; Yunyeol Lee; Soyoung Kim; Sanghee Lee; Sungsoo Kim; Ok-Hwan Lee; Dongbin Shin; Miyoung Yoo
Natural Product Research · Vol. 32, Issue 10 · pp. 1193-1197 · 2018
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Bibliographic Information

JournalNatural Product Research
PublisherTaylor & Francis
Publication Date2018-05-19
Publication Year2018
Volume32
Issue10
Pages1193-1197
Document TypeJournal Article
Print ISSN1478-6419
eISSN1478-6427
DOI10.1080/14786419.2017.1323211

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NARA Access Coverage2006-10-23~Current
Journal Homepagehttps://www.tandfonline.com/journals/gnpl20
Publisher PageOpen Publisher Page
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