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Unveiling the structural properties of three pectin fractions variation affecting pulp browning during peach processing

Weining Chen; Jinfeng Bi; Wenyue Wang; Xuan Li
Carbohydrate Polymers · Vol. 349 · pp. 123011 · 2025
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Bibliographic Information

JournalCarbohydrate Polymers
PublisherElsevier
Publication Date2025-02-01
Publication Year2025
Volume349
Pages123011
Document TypeJournal Article
eISSN0144-8617
DOI10.1016/j.carbpol.2024.123011
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1981-09-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/01448617
Publisher PageOpen Publisher Page
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