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Mechanistic effects of starch-lipid complexes formation on oat starch digestibility during roasting process

Wenhua Ma; Fan Yang; Binghua Sun; Xiaojie Qian; Sen Ma; Chong Liu; Xiaoxi Wang
Carbohydrate Polymers · Vol. 374 · pp. 124740 · 2026
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Bibliographic Information

JournalCarbohydrate Polymers
PublisherElsevier
Publication Date2026-02-01
Publication Year2026
Volume374
Pages124740
Document TypeJournal Article
eISSN0144-8617
DOI10.1016/j.carbpol.2025.124740
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1981-09-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/01448617
Publisher PageOpen Publisher Page
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