Insight into the mechanism of gellan gum enhancing stability of high internal phase Pickering emulsions based on egg yolk granules: Intermolecular interaction and network structure - Yue Huang; Dekun Meng; Nan Zhang; Huajiang Zhang; Lina Xu; Yunhe Xu; Hanyu Li; Ning Xia; Mohamed Ghamry; Ahmed M. Rayan (Carbohydrate Polymers, 2026)