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A phycocyanin–resveratrol-containing extrusion system modulates starch reassociation toward V-type ordering with reduced retrogradation and digestibility

Bo Zheng; Menglong Sun; Shiqi Tang; Xingwei Xiang; Bin Zheng
Carbohydrate Polymers · Vol. 390 · pp. 125774 · 2026
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Bibliographic Information

JournalCarbohydrate Polymers
PublisherElsevier
Publication Date2026-10-01
Publication Year2026
Volume390
Pages125774
Document TypeJournal Article
eISSN0144-8617
DOI10.1016/j.carbpol.2026.125774
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1981-09-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/01448617
Publisher PageOpen Publisher Page
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