Utility of Physiologically Based Modeling and Preclinical In Vitro/In Vivo Data to Mitigate Positive Food Effect in a BCS Class 2 Compound - Binfeng Xia; Tycho Heimbach; Tsu-han Lin; Shoufeng Li; Hefei Zhang; Jennifer Sheng; Handan He (AAPS PharmSciTech, 2013)