NARA Discovery
Article Details
← Back to Search Results
Journal Article

Schizophyllum commune (Fries) mushroom: a review on its nutritional components, antioxidative, and anti-inflammatory properties

Dang Lelamurni Abd Razak; Amsal Abd Ghani; Mohd Izwan Mohd Lazim; Khairul Asfamawi Khulidin; Fereidoon Shahidi; Amin Ismail
Current Opinion in Food Science · Vol. 56 · pp. 101129 · 2024
View Full Text Download RIS Journal Homepage

Abstract

Abstract is unavailable.

Bibliographic Information

JournalCurrent Opinion in Food Science
PublisherElsevier
Publication Date2024-04-01
Publication Year2024
Volume56
Pages101129
Document TypeJournal Article
eISSN2214-7993
DOI10.1016/j.cofs.2024.101129
SubjectAgricultural and Biological Sciences

Access Information

NARA Access Coverage2015-02-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/22147993
Publisher PageOpen Publisher Page
Full-text access depends on NARA's subscribed coverage and institutional access.