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Journal Article

The shift from meat to plant-based proteins: consumers and public policy

Michael Siegrist; Fabienne Michel; Christina Hartmann
Current Opinion in Food Science · Vol. 58 · pp. 101182 · 2024
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Bibliographic Information

JournalCurrent Opinion in Food Science
PublisherElsevier
Publication Date2024-08-01
Publication Year2024
Volume58
Pages101182
Document TypeJournal Article
eISSN2214-7993
DOI10.1016/j.cofs.2024.101182
SubjectAgricultural and Biological Sciences

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NARA Access Coverage2015-02-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/22147993
Publisher PageOpen Publisher Page
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