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Natural dispersion of biflavonoids from Garcinia madruno extracts: A green and sustainable processing to improve the solubility and dissolution rate

Luis Carrillo-Hormaza; Sebastián López-Parra; Pascal-L. Stahr; Cornelia M. Keck; Edison Osorio
Food and Bioproducts Processing · Vol. 141 · pp. 199-209 · 2023
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Bibliographic Information

JournalFood and Bioproducts Processing
PublisherElsevier
Publication Date2023-09-01
Publication Year2023
Volume141
Pages199-209
Document TypeJournal Article
eISSN0960-3085
DOI10.1016/j.fbp.2023.08.004
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1996-12-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09603085
Publisher PageOpen Publisher Page
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