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Valorization of brewer's spent grains (BSG) through alkaline hydrogen peroxide processing: Effect on composition, structure and rheological properties

Marcio Augusto Ribeiro-Sanches; Vitor Augusto Lopes Stochi; André Luiz Borges-Machado; Pedro Esteves Duarte Augusto; Tiago Carregari Polachini; Javier Telis-Romero
Food and Bioproducts Processing · Vol. 147 · pp. 239-250 · 2024
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Bibliographic Information

JournalFood and Bioproducts Processing
PublisherElsevier
Publication Date2024-09-01
Publication Year2024
Volume147
Pages239-250
Document TypeJournal Article
eISSN0960-3085
DOI10.1016/j.fbp.2024.07.008
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1996-12-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09603085
Publisher PageOpen Publisher Page
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