NARA Discovery
Article Details
← Back to Search Results
Journal Article

Characterization of the action of the lipid oxidation product 4-hydroxyhexenal on Lactiplantibacillus plantarum, the dominant bacterium in dry-cured fish

Qi Zhang; Yicheng Ding; Shiliang Jia; Lin Zhou; Xuxia Zhou
Food Bioscience · Vol. 51 · pp. 102320 · 2023
View Full Text Download RIS Journal Homepage

Abstract

Abstract is unavailable.

Bibliographic Information

JournalFood Bioscience
PublisherElsevier
Publication Date2023-02-01
Publication Year2023
Volume51
Pages102320
Document TypeJournal Article
eISSN2212-4292
DOI10.1016/j.fbio.2022.102320
SubjectAgricultural and Biological Sciences

Access Information

NARA Access Coverage2013-03-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/22124292
Publisher PageOpen Publisher Page
Full-text access depends on NARA's subscribed coverage and institutional access.