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Inoculation of Yarrowia lipolytica promotes the growth of lactic acid bacteria, Debaryomyces udenii and the formation of ethyl esters in sour meat

Bingrui Guo; Qi Wu; Cuicui Jiang; Yingxi Chen; Yiwei Dai; Chaofan Ji; Sufang Zhang; Liang Dong; Huipeng Liang; Xinping Lin
Food Microbiology · Vol. 119 · pp. 104447 · 2024
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Bibliographic Information

JournalFood Microbiology
PublisherAcademic Press
Publication Date2024-05-01
Publication Year2024
Volume119
Pages104447
Document TypeJournal Article
eISSN0740-0020
DOI10.1016/j.fm.2023.104447
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1984-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/07400020
Publisher PageOpen Publisher Page
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