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The selective encapsulation and stabilization of cinnamaldehyde and eugenol in high internal phase Pickering emulsions: Regulating the interfacial properties

Tingting Feng; Xinshuo Wang; Chunli Fan; Xuejiao Wang; Xingwei Wang; Heping Cui; Shuqin Xia; Qingrong Huang
Food Chemistry · Vol. 401 · pp. 134139 · 2023
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2023-02-01
Publication Year2023
Volume401
Pages134139
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2022.134139
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
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