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Influence on physical properties and digestive characters of fermented coconut milk with different loading proportion of skimmed coconut drink using Lactiplantibacillus plantarum MWLp-4 from human milk mixing with commercial bacteria

Qing Zhao; Zining Wang; Zengxin Yu; Zhongyang Gao; Guangqing Mu; Xiaomeng Wu
Food Bioscience · Vol. 53 · pp. 102598 · 2023
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Bibliographic Information

JournalFood Bioscience
PublisherElsevier
Publication Date2023-06-01
Publication Year2023
Volume53
Pages102598
Document TypeJournal Article
eISSN2212-4292
DOI10.1016/j.fbio.2023.102598
SubjectAgricultural and Biological Sciences

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NARA Access Coverage2013-03-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/22124292
Publisher PageOpen Publisher Page
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