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Microbiota diversity of three Brazilian native fishes during ice and frozen storage

Rafaela C. Baptista; Ilario Ferrocino; Matheus Pavani; Tatiane M. Guerreiro; Antonio A. Câmara; Émilie Lang; Juliana L.P. dos Santos; Rodrigo R. Catharino; Elenilson G. Alves Filho; Sueli Rodrigues; Edy S. de Brito; Magdevis Y.R. Caturla; Anderson S. Sant’Ana; Luca Cocolin
Food Microbiology · Vol. 124 · pp. 104617 · 2024
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Abstract

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Bibliographic Information

JournalFood Microbiology
PublisherAcademic Press
Publication Date2024-12-01
Publication Year2024
Volume124
Pages104617
Document TypeJournal Article
eISSN0740-0020
DOI10.1016/j.fm.2024.104617
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1984-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/07400020
Publisher PageOpen Publisher Page
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