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3-MCPD as contaminant in processed foods: State of knowledge and remaining challenges

Andreas Eisenreich; Bernhard H. Monien; Mario E. Götz; Thorsten Buhrke; Axel Oberemm; Katharina Schultrich; Klaus Abraham; Albert Braeuning; Bernd Schäfer
Food Chemistry · Vol. 403 · pp. 134332 · 2023
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2023-03-01
Publication Year2023
Volume403
Pages134332
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2022.134332
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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